Piemonte - El Salvador

Tastes like: Toffee, Toasted Almonds, Cherry

Strength (Roast level - Light to Dark): 2

Process: Washed

Roast Profile: Medium to Light

Origin: Finca El Salvador

This washed El Salvador coffee has notes of sweet toffee, toasted almond and cherry.

Sourced from a farm owned by Rodolfo Ruffatti Batlle, a 5th-generation coffee farmer, in Finca El Salvador. He prioritizes diverse varietals and processing methods to enhance coffee quality, increase its value, and ensure better wages for farmers. 

More recently he had started a coffee school and taken on a lease to regenerate land at a high-altitude farm to run processing and infrastructure for surrounding producers where access has been precarious in the past. 

This natural coffee is best enjoyed as a filter brew, which results in a clean tasting cup that is bright, crisp and complex. 

We recommend paring with: Cherry Bakewell tart

We removed seals on our bags to reduce plastic in our packaging, to keep your coffee as fresh as possible you can use our convenient coffee clips or our stylish coffee tins.