Volcano Coffee Works | Award Winning Specialty Coffee Roasters

Fazenda Mió - Brazil

Fazenda Mió - Brazil - Main image
$10 $50 In stock

Category: Coffee Beans & Ground

Tastes like: Stone Fruits, Hazelnut, Cocoa, Nutmeg

Strength (Roast level - Light to Dark): 3

Process: Natural

Roast Profile: Medium to Light

Origin: Monte Santo de Minas, Brazil

Best if you:

✔ Drink filter coffee

✔ Like nutty, spiced flavours

Our Fazenda Mió coffee is a true testament to the rich and diverse flavours of Brazilian coffee. This single origin coffee is sourced from our esteemed coffee partners, Mió in Brazil.

Together with Mió and the Instituto do Espirito Santo, we have founded Sombra, an agroforestry and coffee farming system project that looks to eliminate mono crop culture in coffee farming across all of Brazil. Learn more about the Sombra Project here.

With delightful notes of stone fruit, nutmeg, cocoa and hazelnut each sip offers a smooth yet complex coffee experience. With its light body and delicate flavours, this coffee shines when drunk black - as a pour-over or cafetiere, which brings out it's soft nutty and spiced notes.

We recommend pairing with: Cherry pie & fresh cream

Best brewing methods:

✔ V60/pour over: brings out lighter, fruity notes

✔ Cafetiere: highlights sweetness and body

How do I brew this coffee? Explore our brew guides to find the right method for you. 

We removed seals on our bags to reduce plastic in our packaging, to keep your coffee as fresh as possible you can use our convenient coffee clips or our stylish coffee tins. 

Customer Reviews (4.8 / 5 · 5 reviews)

Victoria T. ★★★★★

The natural process really lets the stone fruit notes shine through, and the nutmeg spice on the finish is a nice twist. Brewed it as a pour-over and the hazelnut sweetness balanced the cocoa bitterness perfectly.

Brian ★★★★★

This bag didn’t last a week in my house, the cocoa and hazelnut balance is so smooth that I’ve been brewing it every morning instead of my usual espresso blend. The natural process really shines through with a clean, fruity finish that’s subtle but unmistakable.

Timothy P. ★★★★★

The nutmeg note really comes through in a pour-over, but it’s the hazelnut sweetness that makes this my new morning go-to. Grinding these natural-process beans at a medium roast level fills the kitchen with a cocoa aroma that’s hard to beat. I’ve already ordered a second bag.