Volcano Coffee Works | Award Winning Specialty Coffee Roasters

The Mount Blend Subscription

The Mount Blend Subscription - Main image
$22 $95 In stock

Category: Products

Tastes like: Milk Chocolate, Red Grapes, Caramel

Strength (Roast level - Light to Dark): 4

Process: Natural and semi-washed

Roast Profile: Medium

Origin: Brazil, El Salvador, Colombia


The Mount Blend is one of our most popular coffees thanks to its low-acidity, subtle sweetness and the way it captures the rich flavours of South American coffee. 

This coffee was created as a homage to our founder's late father who gave him his love of coffee. The name refers to Mount Maunganui where he lived, the perfect place to enjoy a coffee flanked by the volcano, blue sky and the Pacific Ocean.

It’s grown by a selection of specialist, mostly family-run farmers in Brazil, El Salvador and Colombia and roasted in small batches in Brixton to preserve the signature flavour.

You’ll taste silky milk chocolate, rich caramel and sweet red grapes from beans we sourced all over the region.

We recommend pairing with: A freshly baked croissant

Why subscribe? Never run out of coffee with our subscriptions with delivery every 2,4 or 6 weeks. Plus ongoing free shipping and surprise free gifts in orders. 

Looking for a coffee subscription for you office? Get 20% off with our The Mount Blend office subscription

Customer Reviews (4.8 / 5 · 19 reviews)

Stella J. ★★★★★

This bag is gone faster than any coffee I’ve had this year, and the medium roast hits that sweet spot between caramel and a hint of red grape without any bitterness. Even the natural process comes through smooth, which surprised me given how bright some blends can get.

Michael ★★★★★

The first cup hit me with that milk chocolate sweetness, and the red grape note lingers just enough to keep it interesting. It’s a solid medium roast that works great as my daily drip, though I do wish the bag came with a little more detail on the semi-washed process.

Joshua X. ★★★★★

The medium roast strikes a perfect balance—rich enough for that milk chocolate and red grape sweetness to shine through, but not so dark that I lose the caramel finish. Both the natural and semi-washed beans in this bag brew up consistently smooth, and my morning cup has become the part of the day I