Volcano Coffee Works | Award Winning Specialty Coffee Roasters

覆盆子漩渦咖啡

覆盆子漩渦咖啡 - Main image
$14 $70 In stock

Category: Coffee Beans & Ground

風味: 覆盆子、草莓、香草

濃度: 3

處理法: 水洗/蜜處理

烘焙度: 中焙

產地: 哥倫比亞

適合您如果:

✔ 喜歡喝平白咖啡 / 冰拿鐵

✔ 偏愛香甜、果味豐富的風味

以經典的覆盆子冰淇淋為靈感,這款季節配方帶您品味英式夏日風情。

這款獨特的組合,融合了來自里薩拉爾達的配方豆,以及金迪奧的紅色水果共同發酵豆,在濃郁與甜美多汁的清新感之間取得完美平衡,最適合這個季節享用。

標誌性的莓果風味來自共同發酵的配方。位於聖莫妮卡農場的生產者 Jairo Arcila 採用獨特的咖啡發酵工藝,在 72 小時的發酵階段中加入成熟的紅色水果和葡萄酒酵母。接著將咖啡櫻桃去果皮,並與新鮮紅色水果一同在高架床上乾燥。

成果是醇厚度與甜感的完美平衡。您將品嚐到明亮的覆盆子與草莓風味,並伴隨著細緻的香草甜感。

無論熱飲或冰飲都美味,但若做成阿芙佳朵,更是完美的夏日甜點。

建議搭配: 一球香草冰淇淋

也歡迎試試我們的夏日咖啡系列:焦糖脆脆 和 香蕉太妃咖啡

如何沖煮這款咖啡?探索我們的沖煮指南,找到最適合您的方式。

Customer Reviews (4.6 / 5 · 18 reviews)

Eva S. ★★★★★

Brewed a flat white this morning and the raspberry comes through just enough to make it interesting without stealing the show from the milk. The medium roast keeps it smooth, not bitter at all. It’s sweet and fruity in a way that actually works for an iced latte too.

Eva L. ★★★★★

The berry notes actually come through clearly even with milk, which is rare for fruity coffees. Made a flat white this morning and it tasted like a dessert without needing any syrup.

Brian ★★★★★

I brewed this up as an iced latte this morning and the vanilla softened the fruitiness just right—it’s sweet without being syrupy. Medium roast holds its own against the milk, which is exactly what I hoped for.